Phenomenal Phoods

Cookie Butter Frappuccino

Ingredients:

• 2 cups ice
• 3/4 cup cold coffee, cold brew or espresso
• 1/2 cup chocolate oat milk*
• 2 tablespoons cookie butter
• 1 cup heavy cream
• 1/4 cup sugar
• 1 teaspoon vanilla extract
• Chocolate syrup and cinnamon for serving

Instructions:

1. Make the whipped cream. Combine heavy cream, sugar and vanilla extract and beat using a mixer with a whisk attachment until smooth and stiff peaks form. This will take a few minutes.
2. Make the frappuccino. Combine ice, coffee, milk and cookie butter in a blender until smooth.
3. Squeeze some chocolate syrup around the inside of two tall glasses.
4. Pour blended frappuccino into prepared glasses, top with homemade whipped cream and a sprinkling of cinnamon to serve!