Phenomenal Phoods

Fall in the 'Bourbs Cocktail

Ingredients:

Fall in the 'Bourbs Cocktail

• 1 teaspoon cardamom simple syrup (recipe below)
• 1 ounce of your favourite bourbon (we used 1792 bourbon)
• 1 ounce champagne
• 1 ounce apple cider
• Apple slices and cloves (for garnish)

Cardamom Simple Syrup

• 1 cup sugar
• 1 cup water
• 10-15 whole cardamom pods

Instructions:

Fall in the 'Bourbs Cocktail

1. Place the simple syrup in the bottom of a glass, swirling to coat the bottom of the glass.
2. Add the bourbon, champagne and apple cider, swirling to mix everything.
3. Add a large ice cube or whatever ice you've got on hand.
4. Place a couple of cloves through some apple slices to use as a garnish, if desired.

Cardamom Simple Syrup

1. Combine everything in a small saucepan over medium heat and bring to a boil.
2. Reduce heat to a simmer, cover and simmer for about 15 minutes.
3. Remove from heat and let cool. Store in the fridge for up to 3 weeks.